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Land First Courses
Seafood First Courses
Land Main Courses
Seafood Main Courses
Side Dishes
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Land First Courses — Menu at A Dieci Passi · Iglesias | Foodlista
Ravioli Iglesiente style (A.1/3/7/9)
€ 10.00
Tagliatelle with rabbit ragout, black olives and capers (A.1/3/7)
€ 12.00
Pumpkin tortelli with amaretti, guanciale and pecorino (A.1/3/7/8)
€ 15.00
Culurgiones with artichoke cream and crispy pancetta (A.1/7)
€ 15.00
Malloreddus with porcini mushrooms, fresh sausage and cherry tomatoes (A.1)
€ 9.00