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Where to eat in Olbia
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32 places in Olbia, including L'Isola che non c'è.
Set between the sea and the Gallura countryside, Olbia offers a cuisine that blends fresh seafood with robust pastoral traditions. Local menus feature mussels and clams from the gulf, grilled fish, octopus salad, bottarga and fregula with shellfish. Inland favourites include zuppa gallurese—layers of bread, broth and melted cheese—roast suckling pig and handmade pasta. Seadas and almond pastries provide a sweet finish, accompanied by aromatic Vermentino di Gallura. Waterfront restaurants, traditional trattorias and rural agriturismi create a varied dining scene rooted in seasonal ingredients and Sardinian hospitality.
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- How many places are there in Olbia?
- Foodlista lists 32 places in Olbia.