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Menu Il Veliero
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Appetizers
First Courses
Main Courses
Side Dishes
Dessert
Pizzeria
Wines
Beers
Drinks and aperitifs
Appetizers — Menu Il Veliero at Il Veliero · Calasetta | Foodlista
Swordfish and eggplant caponata
€ 13.00
Swordfish, Eggplant, Oil, cherry tomatoes, parsley, taggiasca olives, Garlic.
Capunàdda Calasettana style
€ 13.00
Salted tuna, cherry tomatoes, facussa or cucumber, sea biscuits, Basil, Oil, Garlic.
Tuna salad
€ 15.00
Tuna, cherry tomatoes, onion, Basil, Oil.
Octopus and radicchio salad
€ 13.00
Octopus, radicchio, Oil, Garlic, parsley.
Monkfish bites with caramelized onion
€ 13.00
Monkfish, onions, flour and semolina breading, Garlic, Oil, vinegar.
Daily trio of appetizers
€ 24.00
Chef's choice, 3 fresh (seafood) salads from today's appetizers.
Daily quartet of appetizers
€ 30.00
Chef's choice, 4 fresh (seafood) salads from today's appetizers.
Sea anemones
€ 15.00
Sea anemones, semolina, flour.
Mixed smoked seafood
€ 25.00
Smoked tuna and swordfish, mullet roe, musciame (dried tuna), tuna salami, marinated anchovies.
Cured meat and cheese board
€ 15.00
Selection of cured meats, cheeses.
Melted Pecorino
€ 10.00
Sardinian pecorino cheese, carasau bread.